Farm to Table Dinner


KenleyFarmDinnerCarol Kenley addressing guests at the Alaska Farmland Trust gourmet dinner Saturday evening held at the Kenley Farms in Palmer, Alaska.  Alaska Grown products were featured at the four-course dinner including bison.AppetizerFirst course appetizer prepared by one of Alaska’s top chef’s, Rob Kinneen, of Crush Wine Bistro and Cellar, Anchorage, Alaska.  A lovely evening and awesome food and wine!

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